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Caffeine Withdrawal Caffeine is an alkaloid found in tea, coffee, chocolate and kola nuts. It's an addictive substance that acts as a stimulant in the body. Its effect varies with the individual. The International Olympic Committee has banned caffeine because it can raise an athlete's metabolic level, blood temperature, blood pressure and blood sugar level. In the general population, excessive caffeine can cause high blood pressure, vomiting and convulsions. High amounts of caffeine (five or six cups of brewed coffee a day) may cause jitteriness, anxiety, headaches, sleep deprivation and increased metabolic rate. Cutting back or suddenly eliminating caffeine can cause withdrawal symptoms. These include severe, throbbing headaches, drowsiness or decreased sociability and anxiety. Caffeine withdrawal may also resemble the flu, with muscle stiffness, nausea and waves of hot or cold sensations sweeping the body. Some people who have a lifelong habit of drinking only one six-ounce cup of coffee a day (105 to 150 mg of caffeine) will experience caffeine withdrawal if they stop. Others who binge on caffeinated products for a short period may show withdrawal symptoms. Discomfort usually begins 12 to 24 hours after eliminating caffeine. Peak withdrawal symptoms strike between 20 to 48 hours after abstinence and can last from two days to a week.
How to avoid caffeine
withdrawal What you can do
Should you call the
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20351091(1)-12/03-EBS-CON







